Gluten Free Apple & Kale Chicken Salad

Published on by Kim48 Comments

School lunches.  Are you ready for them?  Well today I want you to think past the old standby of peanut butter and jelly (which I love).  And I want you to take a walk past the deli counter (and keep on walking).  Today I want you to consider chicken salad.  Chicken salad is one of the most versatile lunch options around.  It is so much more than just a mayonnaise laden sandwich filling.  It’s a blank canvas just waiting to be filled with anything that your creativity and taste buds can imagine.

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Classic Chopped Salad

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Summer is all about freshness.  Farmers Markets.  Pick Your Own Farms.  Roadside Produce Stands.  Backyard Gardens.  There is simply nothing better than fresh.  What better way to highlight all of your delicious and healthy produce finds than in a salad.

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Gluten Free Blueberry Crisp

Published on by Kim8 Comments

Recently, friends of ours headed off on a summer adventure.  They’re spending the next few weeks RVing across the Midwest and western parts of our country.  They’ll be visiting places like The Grand Canyon, Mount Rushmore, and The Arches (to name a few).  They’ll be making some serious family memories.

Before leaving, my friend, who is an amazing gardener, told me that I should take the liberty of visiting their garden to pick whatever is growing while they are gone.  Well, you know what’s growing?  Blueberries.  Nice, plump blues.

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Gluten Free Blueberry Crumb Cake

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With July just around the corner, my food thoughts begin to turn to fresh blueberries.  We are fortunate to live in an area that is brimming with fresh produce, farmers markets, and pick-your-own farms.  One of our favorite stops is a local, organic blueberry farm.   Not only is the price amazing, but the blueberries, picked fresh from the bush, are amazing as well.

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Gluten Free Giant Cream Cheese Chocolate Chip Cookies (Egg Free)

Published on by Kim2 Comments

I was on a mission…a mission to recreate the famous Levain Bakery Chocolate Chip Cookies into a gluten free and egg free version.  I knew that I could make a strictly gluten free version of this famous cookie, but one without eggs?  Now that would be a bit more challenging.

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